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Wednesday, November 6, 2013

RECIPE - Spiced Oatmeal

Perfect for a cool fall or winter morning

Ingredients (serves 1):
1/2 cup quick oats
1/4 tsp Cinnamon
2-3 shakes ginger
2 shake of cloves
1 shake of nutmeg
1 shake salt



Directions:
1. Put all ingredients into a microwave safe bowl. (see Fig. 1)
2. Add 2/3 cup of water - less if you desire thicker oatmeal, more if you desire thinner oatmeal
3. Stir to mix well. (see Fig. 2)
4. Microwave for 2:20 – 2:30 seconds.
5. Carefully remove bowl from microwave to a hot pad. (see Fig. 3)
    [CAUTION: Bowl may be hot.]
6. Stir to mix oatmeal. (see Fig. 4)
7. Add milk if desired. (see Fig. 5) (I add milk then let the oatmeal sit for a few minutes to cool.)
8. Stir in milk if desired. (see Fig. 6)
8. Enjoy!

For added variety, try adding some raisins or your favorite dried fruit or nuts.


Fig. 1
Fig. 2

Fig. 3
Fig. 4

Fig. 5
Fig. 6
Tasty!

-Jill

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